Del Maguey Mezcal Ameyaltepec (Mexico) 750ML

Distillery Tasting Notes: Production Notes Village: San Pablo Ameyaltepec Palenquero: Aurelio Gonzalez Tobon, Gilberto Flores, Jose Gonzalez Mejia, Alfredo Espidio Vidal, Gabriel Tobon Tobon, Gozalo, Tobon Borroso, Jaime Borroso Tobon. State: Puebla. Region: Mixteca Poblano. Maguey: Papalote, Pizorra. Agave Species: A. potatorum, A. marmorata. Age of Maguey: 12-18 years. Elevation: 1590 M (5216 feet). Roast Duration: 3-5 days. Type of Wood: Oak. Size of Tinas: 200 L. Fermentation Duration: 6-9 days. Water Source: Spring. Still Type: Copper/Reflux 3 plates Still Size: 80 L ABV of Mezcal: 47%