Penner-Ash Eola-Amity Hills Pinot 2017 (Oregon)
Producer Notes: Notes of spiced earth, sandalwood, violet and tea leaf give way to vanilla, spiced plum, and caramelized brown sugar. The entry shows a lushness with dusty tannin, charred raspberry, and black pepper followed by a lengthy and velvety finish.
Wine Spectator, 93 Points: Graceful and elegantly structured, with pretty raspberry, stony mineral and tea accents that gather richness and backbone on a long finish.
Wine Advocate, 92 Points: Pale to medium ruby-purple, the 2017 Pinot Noir Eola-Amity Hills offers smoked meats, roasted cranberries, blackberries, saline, tea leaves and dusty earth aromas. Medium-bodied, silky, concentrated and spicy, it has a grainy frame and juicy freshness with pure, crunchy fruits, finishing long and spiced.
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